The Chia Pudding Recipe Obsession Continues…

Chia seeds in pudding

“Also for chia seeds. Honestly, we don’t know what we’d do without you.” This is what Tanya R. Loewen and I wrote in the dedication section of Baby Nosh, and that was over a year ago. Guess what? We’re still obsessed! Or I am, at least. So I had to share my newest, most favourite way…

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Vegan Chia Pudding: The Ultimate Fast Food

chia pudding

When we think of fast food, we often think of popular restaurant chains that crank out relatively unhealthy (yet delicious—damn all that addictive crap in there!) meals that are convenient for on the go. But what if you could make your own fast foods that not only tasted great, but also fueled your body and…

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Moms: Do Your Kids Have Food Sensitivities?

Hey, friends! I have an exciting announcement: on March 1 2016, Baby Nosh quietly made its way into the world. (Note: I’m talking about a baby book, not an actual baby.) What Baby Nosh is a book I co-wrote with the talented and locally acclaimed shutterbug, Tanya R. Loewen. Geared towards helping parents make good…

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Vegetarian Cooking at Lepp Farm Market

Happy Sunday, everyone! On Tuesday March 8, I’ll be demonstrating 4 recipes at Lepp Farm Market in Abbotsford, BC. The event will run from 7-9ish, and will include a signed copy of Vegetarian Comfort Foods. So sign up today HERE! I’ve decided to post the recipes we’ll be making here instead of handing out recipe…

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